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chicken of the woods recipe

Irresistible Chicken of the Woods Recipe: A Nature's Delight

Discover this savory chicken of the woods recipe that brings the wild flavors of nature to your table. Perfect for a unique and delicious meal.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

  • 1 pound Chicken of the Woods mushroom cleaned and sliced
  • 2 tablespoons olive oil
  • 1 onion finely chopped
  • 3 cloves garlic minced
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste
  • ½ cup vegetable broth
  • 1 tablespoon lemon juice
  • Fresh parsley for garnish

Instructions
 

  • Clean and slice the Chicken of the Woods mushrooms.
  • Heat olive oil in a large skillet over medium heat.
  • Sauté the finely chopped onion until translucent.
  • Stir in minced garlic and cook until fragrant.
  • Add sliced mushrooms, season with herbs, salt, and pepper.
  • Cook mushrooms until golden brown, about 10 minutes.
  • Pour in vegetable broth and lemon juice, simmer for 5 minutes.
  • Garnish with fresh parsley and serve hot.
Keyword chicken of the woods recipe