Oreo Mug Cake Recipe: A Delightfully Easy Treat
Indulge in this quick Oreo mug cake recipe—perfect for satisfying your sweet cravings in minutes with rich chocolate flavor and gooey texture.
Ingredients
- 4 Oreo cookies
- 3 tablespoons milk or almond/oat milk
- ¼ teaspoon baking powder
- 1 teaspoon sugar optional
- 1 scoop vanilla ice cream optional, for serving
Instructions
- Gather all ingredients to ensure a smooth preparation process.
- Crush the Oreo cookies in a microwave-safe mug until they resemble coarse crumbs.
- Pour milk over the crushed Oreos and stir until well combined.
- Mix in baking powder and sugar, stirring until fully incorporated.
- Ensure the batter is smooth and lump-free, adjusting consistency if needed.
- Microwave the mug on high for 1 to 2 minutes, watching as it cooks.
- Let the cake cool slightly before topping with ice cream if desired.