Ultimate Puff Puff Recipe: Irresistibly Delicious
Discover the ultimate puff puff recipe that's irresistibly delicious and easy to make. Learn how to make puff puff, a beloved Nigerian treat!
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Dessert
Cuisine Nigerian
Servings 6 servings
Calories 250 kcal
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 2 teaspoons instant yeast
- ½ teaspoon salt
- ¼ teaspoon ground nutmeg optional
- 1 ¼ cups warm water about 110°F
- Vegetable oil for frying
Combine flour, sugar, yeast, salt, and nutmeg in a mixing bowl.
Gradually add warm water to the dry ingredients, stirring to form a smooth batter.
Cover the bowl and let the batter rise for 1 hour until it doubles in size.
Heat oil in a deep pan to 350°F.
Scoop small portions of batter and carefully drop them into the hot oil.
Fry for 2-3 minutes per side until golden brown.
Remove from oil and drain on paper towels.
Serve warm, optionally dusted with powdered sugar or a favorite topping.